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Amor Magazine

  • Cucina Verde at Carluccio’s

    By 9th November 2017

    Cucina Verde @ Carluccio’s Address: Barrick Street Tw: @Carluccios Cuisine: Italian/Vegetarian FOOD: Being a carnivore at heart,...

  • Recipe of the week

    By 30th October 2017

    Sweet and Sour Pumpkin Serves 4-6 people Ingredients:  750g yellow-orange pumpkin, with skin Plain all-purpose flour,...

  • Carluccio’s Meat Free Mondays

    By 27th October 2017

    For four consecutive Mondays, starting on 23rd October, Carluccio’s is going green. In a new collaboration...

  • Hipchips Review

    By 24th October 2017

    Hipchips Address: 49 Old Compton St, W1D Tw: @wearehipchips Cuisine: Chips FOOD: We’re all guilty of binge eating...

  • Instagrammable Dessert

    By 18th October 2017

    Bow down witches and feast your eyes on Four Winters and Meringue Girls’ Dark Serve, featuring charcoal chocolate liquid nitrogen ice...

  • Recipe of The Week

    By 17th October 2017

    Chilli Con Carne Prep: 15 minutes Cook: 30 minutes Serves: 4 Ingredients   1 onion 2 red peppers 2...

  • Tombo’s Hello Kitty Pop up

    By 3rd October 2017

    Tombo  Address:  4 Windmill St, Fitzrovia, W1T Cuisine: Japanese FOOD: Until 22nd October, Hello Kitty will be...

  • The Clifton Review

    By 19th September 2017

    The Clifton Address:  96 Clifton Hill, NW8 Tw: @thecliftonnw8 Cuisine: British FOOD: We had brunch at this...

  • Town House Review

    By 12th September 2017

    Town House Address: 109-113 Queen’s Gate, SW7 Tw: @townhouseken Cuisine: British FOOD: Starting our evening with...

  • Cojean Review

    By 8th September 2017

    Cojean Address:  50-52 Ludgate Hill, EC4M Ig: @cojeanrestaurants Cuisine: Fast Food FOOD: This is the first London...

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