Connect with us

Amor Magazine

National Vegetarian Week Recipe

Foodies Corner

National Vegetarian Week Recipe

Black Bean & Beetroot Burger

Ingredients (Makes 6):

  • 580g Black beans (cooked & drained)
  • 1 heaped tsp Cumin seeds (dried, toasted & crushed)
  • 35g Jalapenos (finely chopped)
  • 12g Coriander (chopped)
  • 115g Red onion (chopped)
  • 4 1 / 2 tbsp Cornflour
  • 3 / 4 tsp Salt
  • 1 heaped tsp cracked black pepper
  • 125g Beetroot (grated)

To make the burger mayo:

  • 100g Mayonnaise
  • 1 tsp Tomato puree
  • 20g Tomato chutney
  • 5 g Gherkin (finely grated)
  • Pinch Salt Pinch Pepper
  1. Crush the beans with your hands and fold everything thoroughly to create the Black Bean & Beetroot Mix.
  2. Mould the burgers into patties (around 150g each)
  3. Plunge the patties into hot oil and fry for approximately 4 minutes until crisped.
  4. In the mean time toast the brioche bun on the grill.
  5.  Add burger mayo to the bottom of the bun, place the patty and lay over a slice of Emmental cheese. Add a slice of beef tomato and a baby gem lettuce leaf.
  6. Spread burger mayonnaise to the top bun and skewer the burger through everything.

To serve:

Serve with either salad or fries and coleslaw.

Courtesy of Las Iguanas 

Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

More in Foodies Corner

  • Foodies Corner

    Instagrammable Dessert

    By

    Bow down witches and feast your eyes on Four Winters and Meringue Girls’ Dark Serve, featuring charcoal chocolate liquid nitrogen ice...

  • Foodies Corner

    Recipe of The Week

    By

    Chilli Con Carne Prep: 15 minutes Cook: 30 minutes Serves: 4 Ingredients   1 onion 2 red peppers 2...

  • Foodies Corner

    Tombo’s Hello Kitty Pop up

    By

    Tombo  Address:  4 Windmill St, Fitzrovia, W1T tombopoke.com Cuisine: Japanese FOOD: Until 22nd October, Hello Kitty will be...

  • Foodies Corner

    The Clifton Review

    By

    The Clifton Address:  96 Clifton Hill, NW8  thecliftonnw8.com Tw: @thecliftonnw8 Cuisine: British FOOD: We had brunch at this...

  • Foodies Corner

    Town House Review

    By

    Town House Address: 109-113 Queen’s Gate, SW7 townhousekensington.com Tw: @townhouseken Cuisine: British FOOD: Starting our evening with...

  • Foodies Corner

    Cojean Review

    By

    Cojean Address:  50-52 Ludgate Hill, EC4M cojean.co.uk Ig: @cojeanrestaurants Cuisine: Fast Food FOOD: This is the first London...

  • Foodies Corner

    El Pirata Review

    By

    El Pirata Address:  5-6 Down St, W1J  elpirata.co.uk Tw: @ElPirataMayfair Cuisine: Spanish FOOD: El Pirata’s menu is suited...

  • Foodies Corner

    Chi Kitchen Review

    By

    Chi Kitchen Address: 334-348 Oxford Street, W1C chikitchen.co.uk Tw: @chikitchenfood Cuisine: Pan Asian FOOD: Chi Kitchen is...

  • Foodies Corner

    Flock Review

    By

    Flock Address: 105A Minories, EC3N flockbeyond.com Tw: @flockbeyond Cuisine: Cafe FOOD: Their tagline is “coffee + beyond” and...

  • Foodies Corner

    Lahpet Review

    By

    Lahpet Address:  5 Helmsley Pl, E8 lahpet.co.uk Tw:@lahpet Cuisine: Burmese FOOD: We visited Burmese restaurant, Lahpet, not too...

To Top